Sunday, November 6, 2011

It Takes A Village: Recette

When I first moved to New York, I never understood why everyone wanted to live in the West Village. The buildings were all old, the apartments were small and dingy, there was usually no air-conditioning for the summer and you were almost guaranteed a three or four floor walkup on your way back home each night. No, apartments in the Village were not for me and I ended up picking a nice, luxury high-rise in Midtown, replete with all the amenities I could think of. All these years on, I'd probably still do the same - I am a sucker for the "modern" apartment - but at least now I can see the charm of living in the neighborhood encompassed by Houston and 14th Street on the west side of Manhattan. There are gorgeous tree-lined streets, cobblestone pathways, small stores selling everything you could possibly think of and quaint cafes and restaurants on almost every corner that would make living in the area quite interesting to say the least. You're likely to come across some amazing finds just walking around the streets of the Village, and Recette is just one of those restaurants.